U.S. Marine Corps photo by Cpl. Aaron Henson/Released 180412-M-RP664-0019.JPG
Apr 17, 2018
U.S. Marine Corps Col. David S. Owen, commanding officer of II Marine Expeditionary Force Information Group, speaks to Marines with Food Service Company, II MEF Support Battalion, after being recognized as the best expeditionary food service in the Marine Corps at Camp Lejeune, N.C., April 13, 2018. During the competition, Marines were graded on cleanliness, preparation, teamwork, recipe compliance, customer service, kitchen operations and the quality of the food. (U.S. Marine Corps photo by Cpl. Aaron Henson)
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